Who & What:
All post-op band, gastric bypass or gastric sleeve patients who are interested in learning more about good nutrition to maximize weight loss after surgery.
Spouses or supporters are welcome but must also register and pay the fee.
We will focus our discussions on:
Feb. 22, 2013, 12-4 PM
|Where:||1st Floor Auditorium, room 1119, of the Ashley River Tower (ART) located at 25 Courtenay Drive.|
|Parking:||You may park in the Courtenay Garage or another MUSC visitor lot & we will validate your parking. With a validated ticket, you pay $0.75/half hour with a $3 maximum.|
More information on campus parking
|Reservations:||A $40 fee and application are due by Feb. 8, 2013|
|Pictures and comments from prior bootcamp classes!|
Measuring out cooked chicken breasts to
Counting how many cups of raw veggies it takes
Some of the samples we picked up at each
Hands on experiment with added fats
Picking up a protein packed 100 calorie snack
Some of our patients eager to learn!
Measuring meats and evaluating meat choices
Nina presenting tips on eating out after surgery