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Choking: Potential Hazards and Prevention

Dr. Sanjiv Pasala, clinical instructor of pediatrics at the Medical University of South Carolina’s children’s hospital, discusses choking and unintentional strangulation and why it is such a common risk for children. He discusses what types of objects and foods children may be prone to choke on, and gives some suggestions on what prevention measures can be taken by adults.

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File Size: 3.81 MB      Time: 4:10 Min.

 Health Topics:
 »Airway Obstruction
 »Airway Obstruction Overview
 »Airway Obstruction, High-Risk Situations
 »View All 5

 »Patient Safety: Questions are the Answer

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